Noosa Food & Wine ’19

This twilight soiree is quintessentially Noosa and one not to be missed for lovers of world-class oysters and the finest organic beverages. 

Featuring two hours of absolute indulgence including a fresh shucked oyster bar, kerbside BBQ for grilling our famous Rockefeller and Kilpatrick styles, a generous selection of delectable drink-friendly bites and free-flowing organic beverages from some of the most lauded producers in our region. 

Join Shane Buckley from award-winning Wapengo Rocks, Wild Organic Oysters & fellow food lovers at this iconic Noosa venue as you sample the finest bottles from leading producers including cult-favourite Cullens, Yangarra and Quartz Reef wines along with beers from Mountain Goat craft brewery.

There will be live music with Pablo & Mario and DJ Karlos late into the night as we celebrate life’s finest things in this relaxed party atmosphere. This one is not to be missed!

Friday 17th of May 6.30pm – 8.30pm (event) then party til late!

Tickets $120 + BF – https://www.noosafoodandwine.com.au/profiles/sip-suck-shuck-organic-oyster-wine-festival